wok

美 [wɑk]英 [wɒk]
  • n.炒菜锅;镬子
  • v.用镬烹调(食物)
  • 网络炒锅;铁锅;中式炒锅

复数:woks

wokwok

wok

n.

炒锅

生活英语单词大全 - 豆丁网 ... 弹簧秤 spring scale 中式餐具: 炒锅 wok 炒菜勺 frying spoon ...

Esp词汇资料 ... tai chi chuan (太极拳) wok) chop suey (杂碎)、 ...

炒菜锅

关于家务活的英语单词_百度知道 ... roasting pan 烤盘 wok 炒菜锅 lid 盖子 ...

铁锅

Chinese e-FlashCards[Tech Package] ... knife 刀, wok 铁锅, spatula 小铲, ...

中式炒锅

雅思官方主页-公共主页 ... frying pan 煎锅; wok 中式炒锅; sauce pan 煮锅; ...

中式炒菜锅

乱炖英语-one step a day to your goal... ... egg foo yung------ 芙蓉蛋 wok----- 中式炒菜锅 pork ribs---- 猪肋骨 ...

炒勺

请用英语翻译一些厨房用具名称_百度知道 ... pressure valve 压力阀 wok 炒勺 electric wok 电炒勺 ...

1
At the far end of our table a woman chops pork fat into big chunks and tosses them into a huge wok. 在我们桌子的遥远的尽头是一个在将猪肥肉切成厚片并把它们抛到一个巨大锅子的女人。
2
I think it was a good use of stainless steel, so beautiful, easy to brush, there is no harm. wok a good one is hard to read. 根据我的经验与炸菜香,美味的砂锅了!和炒锅是最便宜的壶,有一个缺点就是太沉重!
3
She's knocking herself out with all that wok. 她做的工作把她累得筋疲力尽。
4
Heat a wok until hot. Pour in bit of cooking oil, Add minced garlic, ginger, mushroom &Chinese sausage, stir-fry for a minute. 把锅子烧热,放入一点油,把蒜米,姜丝爆香,再把香菇,腊肠炒一炒。
5
eggs, if placed in the refrigerator should be out in advance, do not put the eggs very cool in wok. 蛋,如果放置在冰箱中,应提前进行,不要把鸡蛋十分清凉镬。
6
Cooked rice, and potatoes together in the wok, the salt, oil, stir fry about one side and a bit of chicken powder. 米饭煮好后,和土豆一起放在炒锅里,在放盐,油,翻炒一下,一边再加一点鸡粉。
7
The whole book was like that: Get your enemy drunk, throw dust in his eyes, thump him on the head with a wok, then tiptoe away, forever. 整本书大概讲的是:把你的敌人灌醉、朝他眼睛抛沙子、用铁锅敲他脑袋,然后永远地蹑手蹑脚地走掉。
8
We lifted the lid of the wok to see if it was done, and it held the lid and climbed out. 我们打开锅盖看它是否已经煮熟,但是它抓住锅盖爬了出来。
9
Then the chef turns off the fire , places his chicken in the covered wok and leaves it to smoke for up to 30 minutes . 这时李师傅关火,把鸡放到锅里,再盖上盖子,让它在锅里熏上30分钟。
10
By then it was late, so he left the wok on the fire overnight, so it would be thoroughly cooked and delicious in the morning. 这时候已经很晚了,所以他把锅放在炉上煮过夜,这样第二天就有香喷喷的熟牛肉了。
11
High flame: Throw the rice into a heavy two-kilogram wok over a high flame, add the other ingredients and seasonings and stir fry. 猛火:把米饭倒进一口两公斤的沉重铁锅,加入其他原料,然后就用猛火来煎炒。
12
Make sure that the bottom of the wok or pan is coated with oil and add the eggs, swirling the pan so that the eggs form a thin pancake. 在肯定镬或平底锅底被油覆盖后,倒下鸡蛋,旋动炒锅,以致鸡蛋形成薄饼。
13
Perched on a bench near an oversize wok used to cook a mountain of white rice, she says it helps to be around neighbors. 毛顺玉坐在一张长椅上,她的边上就是一口用来给许多人煮饭的大锅。
14
Wok oil in pan until the oil after the Heat put the small fire slowly fried shrimp, stir-fry until fragrant smell. 热锅下油,待锅里油烧热后放入虾米小火慢炒,炒至闻到香味。
15
Heat a wok or large skillet until hot. Add 4 ounces of the oil and stir-fry the pork, stirring with a spatula to break it into small pieces. 把铁锅或者一口大点的煎锅烧热,倒入4盎司油,大火爆炒猪肉末,用锅铲翻炒至肉末散开不结块。
16
Pour the eggs into hot wok, disperse then place in a bowl. 锅里油热后倒入鸡蛋大火滑散,然后放在碗里
17
adding a little oil inside the wok, stir fry of pork with rice to color and then dishing out half a minute. 热锅里面加入少许油,炒肉米到变色后再翻炒半分钟盛出。
18
When he wanted to eat a goose's feet, he had the goose hung above an iron wok with a fire under it. 当他想吃鹅掌的时候,就把鹅吊在一个铁锅上,锅下生了火。
19
Moreover, new problems may arise when the two mechanisms wok together. So making improvement on only one of them is unadvisable. 况且,这两种机制工作在一起,可能会出现新的问题,孤立地对两者之一进行改进是不明智的。
20
Heat up a wok with a little oil, pan-fry the salmon until lightly golden. 热锅,入少许油,把三文鱼煎过,盛起备用。
21
Stir-frying, pan-frying, and deep-frying tend to be the most common cooking techniques which are all easily done using a wok. 炒,泛煎炸,和深油炸往往是最常见的烹饪技术,这些都是很容易做使用铁锅。
22
Then, he grinds both down into a powder, which is sprinkled on the rice as it is tossed in the wok, to provide a hint of savory meatiness. 再下来,他会把两批干鱼都磨成粉,在米饭下锅的时候撒上去,给炒饭增加一点可口的肉味。
23
Heat 1 tsp olive oil in wok, put in bean cake for shallow-frying for a while, then add in seasonings. 下橄榄油1茶匙起炒锅,先放豆乾略炒一会,然后加入调味料。
24
e. g. It won't wok: for a start, it would take too long, and secondly it would cost too much. 它不会有效果的;首先,它将花费很长时间,其次,它的代价太高。
25
Then add onions, ginger, soy sauce, sugar, cooking wine, fennel child to be spices, clean wok when you add garlic or garlic. 然后加入葱,姜,酱油,糖,料酒,茴香的孩子是香料,干净的锅中当您添加大蒜或大蒜。
26
The custom-made wok is thick with a deep base, excellent for maintaining the temperature and sealing in the flavour. 锅是特别订制,质厚底深,保温度佳,能将香味留住。
27
I've never seen a wok or a pair of chopsticks in a western restaurant. 我从来没有在西餐厅看过一个炒菜锅或一双筷子。
28
stir sauce mixture again, then add to wok and bring to a boil. stir in beef and snow peas, then serve spooned on top of noodle cake. 再次搅拌混合汁,然后放入锅中,并把其煮沸。把牛肉和豌豆搅拌,然后洒在面条蛋糕上。
29
Remove balsam pear and turn down to plate. Pour gravy in wok, thicken with corn flour water, and sprinkle over spareribs . Serve. 移出苦瓜并倒扣入盘,汤汁倒入锅内勾芡,再淋在肉面上即可。
30
Heat up a wok half filled with frying oil, dip the chicken slices into the egg, then coat with corn starch. 入半锅油,烧热后,将鸡肉挂上蛋液,拍少许玉米淀粉。