saccharomyces

  • n.〔微〕酵母
  • 网络酵母属;酵母菌;酵母菌属

saccharomycessaccharomyces

saccharomyces

酵母属

酵母属Saccharomyces)、拿逊酵母属( Nadsonia)(一)无性繁殖(二)有性生殖两个形态相同、性别不同的细胞经过 …

酵母菌

酵母菌Saccharomyces)是真菌生物,分类上比较混乱,主要是因其形态不一所致。按J·Lodder的酵母分类学,能形成子囊 …

酵母菌属

酵母菌属Saccharomyces)是本纲中最原始的种类,常用于制造啤酒。植物体为单细胞,卵形,有一个大液泡,核很小。

啤酒酵母

啤酒酵母(saccharomyces)属酵母菌属。细胞呈圆形、卵形或椭圆形。

酵母素

...曲霉(Aspergillus gloucus)5.酵母素(Saccharomyces)6.细菌类(Bacterium)其中细菌类数量极少,没有发...

酿酒酵母属

酿酒酵母属Saccharomyces)的酵母是 主要的葡萄酒发酵酵母。酿酒酵母 (S.cerevisiae)和贝酵母(S.bayanus),和 葡萄 …

酵母雷

在渥堆过程中,参与作用的微生物包括酵母雷saccharomyces)、细菌类(bacterium)、黑曲霉(aspergillusniger)、青霉属…

1
Recent studies have mapped histone modifications across the Saccharomyces cerevisiae genome. 最近的研究跨酿酒酵母基因组比对了组蛋白修饰。
2
The preparation of mannan- oligosaccharide from Saccharomyces cerevisiae and its effects on intestinal microflora in chicken . 啤酒酵母甘露聚糖的提取及其对鸡肠道微生物区系的影响。
3
Thus, Saccharomyces boulardii is worthy to be wildly used in the treatment of children acute diarrhea. 布拉酵母菌治疗小儿急性腹泻,值得临床推广应用。
4
The inactivation of diploid yeast cells of Saccharomyces cerevisiae was studied after simultaneous treatment of ultrasound and hyperthermia. 二倍体的失活酵母细胞的研究酿酒酵母后,同时治疗超声热疗。
5
Saccharomyces cerevisiae Yeast Extract, Saccharomyces cerevisiae, DHA. 酿酒酵母提取物,酿酒酵母,二十二碳六烯酸。
6
A piece of fossilized resin from Burma yielded something that looked very similar to Saccharomyces, brewer's or baker's yeast. 一块来自缅甸的树脂化石中培育出了一种非常接近酵母——就是酿酒者和面包师傅用的那种酵母——的微生物。
7
Mutagenesis - selection of Saccharomyces cerevisiae which have the better ability of reducing diacetyl by protoplast mutagenization with UV. 原生质体紫外诱变筛选还原双乙酰能力强的啤酒酵母。
8
Vacuolar acidification under high hydrostatic pressure in saccharomyces cerevisiae . 高静水压下酿酒酵母的空泡酸化。
9
The emphases in this paper are the metabolic engineering alterations of Saccharomyces cerevisiae , Zymomonas mobilis and Escherichia coli. 重点介绍了酿酒酵母、运动发酵单胞菌以及大肠杆菌的基因改造情况。
10
The cooled wort is inoculated with Saccharomyces yeast and fermentation of the sugar formed from starch during mashing proceeds. 向冷却后的麦芽汁中注入酵母菌,使糖化过程中淀粉降解产生的糖发酵。
11
The team is currently using Saccharomyces cerevisiae, a type of yeast used in baking and brewing. 该小组目前正在使用一种用于烘烤和酿酒的酿酒酵母。
12
The dynamical capability of glycolysis in Saccharomyces cerevisiae is studied via the method of structural kinetic modeling. 利用结构建模方法对酿酒酵母中糖代谢的动力学性能进行研究。
13
Here, we describe why the budding yeast Saccharomyces cerevisiae has a unique role in the neurodegeneration armamentarium. 在这里,我们描述为何芽殖酵母酿酒酵母已在神经退行性变终结者独特的作用。
14
To analyze the conditions and the mechanisms of oscillatory behavior of Saccharomyces cerevisiae in continuous culture. 初步分析酒精酵母在连续发酵中的振荡行为的产生条件及产生机理。
15
Saccharomyces cerevisiae was immobilized by Penicillium. 酿酒酵母被青霉菌固定。
16
Glycerol is the main compatible solute in Saccharomyces cerevisiae and many other yeasts. 甘油是包括酿酒酵母在内的许多种酵母细胞中的主要相容性溶质。
17
Studies have showed that there is a close relationship between Saccharomyces albicans and denture stomatitis. 很多研究显示,白色假丝酵母菌和义齿性口炎发病有密切联系。
18
In the same study, prior information on codon bias in yeast (Saccharomyces cerevisiae) improved detection of the correct reading frame. 在相同的研究,事先的资料,密码子的偏见在酵母(酵母)改进检测正确的阅读框。
19
In Saccharomyces cerevisiae, mitochondrial NADPH is mainly supplied by a mitochondrial NADH kinase encoded by POS5 gene. 酿酒酵母中由POS5基因编码的线粒体NADH激酶是线粒体NADPH供应的重要来源之一。
20
Saccharomyces cerevisiae(S. cerevisiae) is the first organism whose molecular genetics was known. 人们对酿酒酵母(Saccharomycescerevisiae)分子遗传学方面的认识最早。
21
The influences of twelve amino acids on S-adenosyl-L-methionine(SAM) production by Saccharomyces cerevisiae were investigated. 对清酒酵母高密度发酵生产S-腺苷-L-蛋氨酸(SAM)代谢过程中的相关氨基酸进行了考察。
22
Therefore, Saccharomyces cerevisiae and the unknown fungi ZJU were chosen for further study. 因此,选择这两株菌株进行后续进一步研究。
23
CWI signal pathway in Saccharomyces cerevisiae contains a cell-surface receptor family of small G protein called RHO1. 酿酒酵母CWI信号途径中,包含了一个与细胞表面感受器配对的小G蛋白家族,叫做RHO1。
24
His knowledge of biology was limited to the deboning of chickens and the behavior of Saccharomyces cerevisiae, common bread yeast. 生物学嘛他就知道如何给鸡剔去骨头,酿酒酵母和普通的面包酵母的反应变化。
25
Saccharomyces boulardii is found to reduce the risk of antibiotic-associated diarrhea in children. 研究人员发现,布拉酵母菌可以降低儿童由抗生素诱发腹泻的风险。
26
K1 killer strains of Saccharomyces cerevisiae harbor RNA viruses that mediate secretion of K1, a protein toxin that kills virus-free cells. K1杀手株酵母港的RNA病毒,调解分泌K1,一种蛋白质毒素,杀死病毒细胞。
27
A given amount of surface-fermenting yeast, saccharomyces cerevisiae, is used. 在发酵中,通常使用一种给定数量的表面发酵酵母,啤酒酵母。
28
Whole cells such as Saccharomyces cerevisiae, canine erythrocyte, and Escherichia coli were employed in this work. 所有的细胞,例如酿酒酵母,犬红细胞和大肠杆菌受雇于这项工作。
29
The yeast Saccharomyces cerevisiae and the bacterium Zymomonas mobilis are presently the most important ethanol producers in industry. 目前在工业生产中用于发酵产酒精的微生物主要是酿酒酵母和运动发酵单胞菌。
30
A study of aeration treatment of uranium-contained wastewater by saccharomyces cerevisiae-activated sludge 啤酒酵母菌——活性污泥曝气工艺处理含铀废水研究